Sometimes I like to cook strange meals. And if you’ll have the mood for funny food or if you cook for children and want to amuse them try to make this “hairy” sausages.
You need to have:
Sausages (mine were chicken with spinach and cheese)
Cut sausages into slices (about one inch wide). Pierce each slice 4-8 spaghettini and carefully placed in a pot of boiling water. Cook until tender.