Roasted Pears with Ricotta and Maple Syrup

Looking for a delicate and yummy gluten-free dessert recipe? It is here. Roasted pears with delicate ricotta cheese and sweet maple syrup. No sugar or gluten added and just 30 min to cook.

You need:

3 pears halved and cored

6 tbsp ricotta cheese

3-4 tsp maple syrup (it could be honey or even amaretto)

1/2 tsp ground cinnamon

Preparation:

Preheat the oven to 300 F (200 C).

Cover the baking sheet with parchment, put the pears. Place ricotta in each half of the pear, sprinkle with cinnamon and drizzle with the syrup.

Bake for 15-20 minutes. Serve warm. Bon appetite!

Apple and pear scones

This is a simple perfectly delicious scone recipe. These scones are good for breakfast and afternoon tea. They are not very sweet but really tender.

You need to have:

  • 2 cups flour

  • 1/4 cup sugar

  • 1/2 teaspoon baking soda

  • 1/2 teaspoon salt

  • 1 stick butter, chilled

  • Few apples and pears

  • 1/2 cup milk

You need to do:

Measure flour, sugar, baking soda and salt into a large bowl

Cut in butter until crumbly

Grate apples and pears

Add apples, pears and milk. Stir to form a soft dough

Turn dough out onto a lightly floured surface. Make scones and place them on greased baking sheet. Bake at 425 degrees F (220 degrees C) for 15 minutes, or until browned and risen

Make tea and enjoy!

Kefir pie with pears

This pie recipe is very simple to baking and the result is extremely yummy!You need to have:

  • 1 cup kefir or yogurt

  • 2 eggs

  • 1 cup flour

  • 1 tsp baking powder

  • 1 cup sugar

  • 1 tsp vanilla extract

  • 1-2 pears

  • A little bit of cinnamon and powdered sugar

You need to do:

Preheat oven to 360 degrees F (180 degrees C)

Lightly beat eggs with sugar and vanilla

Add flour mixed with baking powder and mix all

Pour kefir. Mix well

Peel the pears from the skin, cut them into pieces, sprinkle with cinnamon and powdered sugar

Put the parchment baking paper into a baking dish

Then pour the dough

Put pears on top and slightly pressed into the dough

Put the pie into oven for 40-45 minutes

Get the pie

Cut into pieces and enjoy!

The cooled kefir pie with pears is also very tasty!