Vegan Apple Pie

DSC_0068I love apple pies and already told here a few recipes, but here’s another one. At this time it will be a VEGAN apple pie.

You need to have:

  • 2 cups whole grain flour

  • 1 cup wheat flour

  • 1 cup sugar

  • 1/2 tsp baking soda

  • 3 tbsp vegetable oil

  • About 1/2 cup water

  • 3 apples

  • Cinnamon, ginger, cardamom, cloves, vanilla

gjane_coutnry angel with apple basket[5]You need to do:

Preheat the oven to 360 F (about 180 C).

Mix flour, sugar, spices and baking soda in a large bowl. Add oil and mix wellDSC_0034Pour cold water into the bowl. Knead an elastic and dense doughDSC_0041Peel the apples and grate them for filling. You can add a little sugar, vanilla and cinnamonDSC_0039Cut the dough into two parts. The bigger one will be the base and the smaller will go to the topDSC_0043DSC_0050Bake the pie for 40 minutesDSC_0052DSC_0057Cool your vegan apple pie for 30 minutes and enjoy with tea!DSC_0066

Vegetable stew

Today we cook an awesome spring vegetable stew!

You need to have:

  • Eggplant

  • Zucchini

  • Green beans

  • Asparagus

  • Fresh parsley

  • A bit of water

  • Olive oil

  • Salt and pepper, any seasonings to taste

You need to do:

Wash vegetables

Cut off the ends of green beans, cut each pod in half and put them on pan

Pour little water and turn on medium heat.

Cut the eggplant into small pieces and put them in a pan

After 3-4 minutes do the same with zucchini

Mix all, add salt and let slightly steamed.

If needed add a little more water and put on top of the vegetables some asparagus.

Cover with a lid and leave for 2 minutes

Add olive oil, pepper, seasonings. Mix all slightly and let fry for 2-3 minutes

Add parsley on top turn off the heat

After 5 minutes under the lid you can get your stew and serve it on plates

It’s delicious and good for your health! Bon appetit!

Baked potatoes with brussel sprouts

I suggest you to try the recipe of tasty and easy Vegan dish.

You need to have:
  • 4-5 medium potatoes

  • Brussels sprouts (12-14)

  • 3 tsp olive oil

  • 1 tsp smoked paprika

  • Salt and seasonings to taste

You need to do:

Heat oven to 400 degrees F (200-220 degrees C).

Cut the potatoes into slices and put them on a baking sheet

Cut the brussels sprouts in half and put them on the top of potatoes

Sprinkle salt. Drizzle with olive oil

Then sprinkle some seasonings and paprika

Bake 30-35 minutes

These potatoes baked with brussels sprouts are delicious hot or cold! Bon appetit!